On my first visit to the Terrace Inn, I was greeted by the owner, who was very gracious and inviting. The service was wonderful, and the food was excellent! We had caprese salad followed by the planked whitefish dinner and then homemade cherry pie made from local cherries. Although the cherry crop suffered this year, the Terrace Inn was able to locate some before the drought. If you eat here, you must try the pie!
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