Stopped in with friends after the marathon. We had to wait for a table so set up in the bar. Had a couple of beers and ordered chips/salsa/guac. Guacamole was delicious. For dinner, I had the bratwurst smothered with cheese, onions and kraut. It was very good. Everyone else had burgers. From what they said, the "regular" burgers were cooked well done, a little dry. My wife ordered a grass fed hamburger and said it was great. Would go back again, for the beer alone, but wouldn't hesitate to order their eats as well.
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.