Tonight, we again had a terrific steak dinner at Murray's. We shared the delicious porterhouse --tasty, super-high quality meat that was more than enough for two people (with enough left over for another meal). The garlic toast was, as usual, melt-in-your-mouth delicious. With a salad, rice and drinks, the $100 bill (with tip) was worth every penny for the two of us. We've been coming to Murray's on-and-off for 30 years and have yet to be disappointed in their food or quality service. There's not a better steak anywhere. The new remodeling job that seems to have created a bunch of mini-dining areas is also very attractive, and it cuts down noise.
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.