This small steak house is a place where the locals go. They have the best steaks we have found in the area. It is family owned and operated and the steak is one of the best we have ever had. We split the "Great Slab", a 32 oz T-Bone. It was done to perfection and when you add the honey/marsh mellow glazed baked sweet potato, it was awesome. The place is not fancy, but if you are looking for a great steak, look no farther!
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