I have been traveling some of the smallest of cities in Mississippi where you were lucky if there was a fast food restaurant. When I booked reservations in Canton, and inquired about restaurants, I was told about Two Rivers. My first night in town I went there. It is not cheap but is worth every penny/dollar. Everything is prepared fresh when ordered. My first night I had an 18oz, bone in, rib eye. It was done to perfection and rivaled steak I have eaten at one of the country's premier steak restaurants! I had leftover steak the next day it was still just as enjoyable.
Their seafood items are just as good as the steak. The seafood comes from New Orleans and is delicious! Two River's oysters, both chargrilled and on the half shell, are just like what you would get in New Orleans. They have that natural saltiness that is unique to that part of the Gulf.
The food here is outstanding and the portions are not skimpy! I have eaten here four straight nights and thoroughly enjoyed everything I've eaten. I am looking forward to returning and having the Sashimi Tuna I have witnessed others eating. If you are ever in driving distance, you will be missing restaurant food at it's finest if you don't go to Two Rivers!
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.