Went out with friends to this friendly restaurant in Rosanna. The menu was varied and there were fascinating specials. I tried the medium BBQ Pork Belly Pizza topped with spinach leaves, spanish onion drizzled with a tang plum sauce. It was as scrummy as it sounds. Another member tried the Pappadelle pasta tossed with tiger prawn cutlest, avicado and a creamy pesto sauce! Super scrummy! A third member had the chicken pesto and thoroughly enjoyed their meal. We used to go quite often to this restaurant when we lived in Rosanna. Since moving we do not go back so often. I think that these meals will make us determined to return more often
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