I went for dinner at this location when I was in St. Louis. We were staying by the airport and it was fairly close to the hotel. I like Greek food and thought I would try this place although the hotel did not know anything about it.
The food was substandard. I ordered a Greek salad and the Moussaka. The Moussaka was cold in the middle. I think it had been in the freezer and either microwaved or set in the oven. This kind of makes me think of left overs and I don't go out to eat to have leftovers. Shouldn't a restuarant make the meal fresh every day? My salad was o.k. but way too heavy on the dressing.
My spouse ordered steak, medium rare and it was no where near that, it was much too underdone for medium rare. I think a decent kitchen should be able to get close with a steak.
The decor in the restaurant is very old and out of style with fake wood paneling on all the walls, it looked poor. If the food is good I will forgive the decor but at this place they were both not worth paying for.
The wait staff were professional and friendly and that was the only good part.
Not good Greek food, not a good restaurant.
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