We ate here twice in the week we stayed in Gardiner. I'm torn between 4-5 stars; they're not one of the best restaurants I've eaten at, but they blow away the competition in the area. They're great at Montana Cuisine. We ordered a variety of interesting menu options (party of at least 8) and they were great. Service was mostly good, but they played loud music and refused to turn it down because "the chef likes it". Okay, I thought it was about the customer. Really, though, spot on flavors. They advertise the huckleberry creme brulee - skip it. Not much flavor.
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