To be honest, if we didn't have the $20 voucher we got as part of our vacation package, we probably would not have eaten here. But the wife and I were craving steak and the voucher helped. Tender does have a wide variety of beef on their menu from both domestic and foreign sources. We shared the 14 oz. ribeye from Silver Fern Farms in New Zealand. The steak was cooked to order (although my wife's half may have been slightly more well done than she likes) and was very flavorful. We also shared the Yukon mashed potatoes...extremely creamy and seasoned with garlic, though not to the point of being overpowering. They also had a special salad available that evening - a caprese salad with heirloom tomatoes - which we enjoyed. A unique touch was the dipping sauce for the bread - olive oil with pesto and a dash of sea salt. I would have been happy with an endless basket of their sourdough bread and this sauce! If we happen to stay at Luxor again I would hope Tender is open, because we'll be back.
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