On the way home from a great day on the Gog Railway going up Mount Washington we found this great place for dinner. We wanted to avoid the crowds that we knew we would find in most of the restaurants in North Conway, we were looking for a place to eat and relax with a few drinks.
Just off the beaten path, i.e. not directly on the main road it is a great location. With a one year old in tow we opted to sit out on the patio. The weather was great and the patio setting was perfect for our grandson who (like most one year olds) can be a handful. The food was great and the service was friendly and efficient.
We started with the nachos (with Chili) and a limited but pleasing wine selection. The Cesar salad and bowl of Chili I had were delicious. Our party had the Salmon, a chicken penne pasta dish, and a pepperoni pizza. Everything was great.
But the real treat was their special of the day desert: A Waffle Banana Split Sunday. It was almost more than the four of us could eat. Imaging a whole banana, spilt with chocolate syrup vanilla ice cream, and whipped cream on top! Made my day! It was the perfects way to end a great day during a wonderful vacation.
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