I had my first taste of Quahog and I am not likely to have another. What was supposed to be clam and bacon stuffing tasted more like bread with pimentos for coloring. My entree was Ravine Ravioli and it was fabulous! Hubby had Fr. onion soup that had flavorful stock and just right amount of cheese. His entree was something I would never eat - pastrami with some kind of blue cheese topping. He said it was good. Portions were more than ample.
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