This cute little place opened up a month ago in Portsmouth and we have been looking forward to going. Our waitress was attentive and professional. The menu is limited but has several side dishes to select from if you chose an entree. For an appetizer my husband ordered the antipasto which was a tasty mix of salami, cheeses, olives, etc. It was good, but small. Warm bread was good and served with olive oil to dip it in. I ordered the chicken Marsala with a side of roasted red peppers. Again, the food tasted good, but I was disappointed with the serving size. And I missed having the pasta automatically come with the chicken Marsala. Not sure if we will go back or not.
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