Tuckers reopened this year under the same management as Plantation and Daddy O's. On a personal level, I'm pleased to have this option on the south end of the island. I was there on the opening night and they had a few kinks to work out, but having been back many times since, I think they are on a good course. Good atmosphere and great food. Happy Hour's at both bars with one serving raw bar oysters, etc. and the other with a selection of apps, etc. Some personal favorites on the menu, which spans lunch and dinner, include the asian-inspired wings, the shishito peppers, the octopus app, the brussels sprout salad (really great), sweet corn veloute, scallops and the burger. We've been working our way through the menu and I'm very optimistic about the food. Great group of bartenders and the service in the restaurant has been both friendly and attentive. Notably, they take reservations for both small and large parties. Outside dining available.
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