We went there on a Friday night, Feb. 15th, and there were only 5 other tables with diners. The food was very good except for the service. After being seated with our menus, it took about 15 minutes or more for the waitress to come to take our order. While waiting for her to open our bottle of wine (BYO) after 10 minutes, I decided to open it myself since I carry a wine opener. The bread did not get to our table until after receiving our appetizer. My Espresso I ordered was luke warm since I guess they had to wait for the coffee to stop brewing for the Cappuccino we also ordered. I could only imagine how much worse the service would have been if there were more patrons in the restaurant.
Joe G Bridgewater
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