If you’re a person who loves meat , this is the place.
The variety is extensive and the quality above par, with a Brazilian style pit.
The restaurant itself is very attractive and comfortable with a private parking lot.
They do have other plates on the menu, from fish to seafood. But they do specialize
in charcoal cooked meats. The prices are a bit high when comparing to other Newark
eateries. But then again they do serve large portions. Service is attentive and friendly.
Very good wine list. The only weakness is probably it’s location, way off the Ferry street path.
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