Thick and spicy complimentary chips and salsa (w/refill) and drink choices; food nothing special. The salsa was addictive; it was cool in the bowl and tasted great in your mouth, but the lingering spice forced you to keep eating more of it to satiate the heat. They offer traditional Mexican lunch menu choices starting at $7.55, along with combos with rice and beans ($8.95) plus some more expensive specials that you wouldn't expect to find (lamb, pork loin). All of the entrees suffered from very thin, tasteless sauces and everybody disliked the beans. The lamb was great for the price, but the burritos and enchiladas were nothing special. I prefer shredded meat in my enchiladas, so that it doesn't all fall apart when you try to pick it up with your fork; here, despite the thicker than normal corn tortillas and ample chunks of chicken, it was too sloppy to eat. The dessert choices include flan which was large and dense. The servers were attentive. Recommend Riviera Maya for drinks, chips, and great salsa.
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