At the breath taking setting of the Glenwood Wine estate this is a welcome addition to the Franschhoek food scene. There is no more perfect a spot for a relaxing lunch.
An uncomplicated menu with a mix of light and more substantial dishes.
We started with a complimentary tasting which helped with our choice of wine.
Wines are available at a modest corkage on top of cellar door prices.
For starters, we had a Prawn Lasagna – excellent home made pasta; and tomato and melon soup.
Mains; an excellent home made wild mushroom tagliatelle and fresh fish of the day Asian style with sticky rice.
Desert – “berry tiramisu” something quite different and very enjoyable.
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