Just had the most wonderful lunch at The Kitchen at Maison Wine Estate. The setting is beautiful, we chose to eat on the stoep but you could have eaten indoors or on benches in the garden. All tables look over to the vineyards and mountains
It is a fairly limited menu but I still had trouble choosing!
We just went for a light lunch, charcuterie platters and tomato tartar with their house salads. The food was beautifully presented on wooden boards and tree trunks! The salad just looked too pretty to eat!
There were good main choices of fish, steak , pork belly and a wonderful sounding vegetarian dish.
Try the Viognier. It went perfectly with food and their Blanc de Noir is perfect for a summer's day
Although this restaurant wasn't cheap, I still believe that it offers good value, especially when coming from the UK
You could quite easily spend a few hours here on a summer's day
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