Hubby and I went here for lunch today. Started with dim sums and spring rolls, both were beautiful and light with great flavour. Hubby had honey and garlic chicken noodles and I had a veggie wrap. Could not fault it. For dessert we both had creme brûlée which was delightful ( not too sweet which the creme brûlée can often be). Cost around Au$45 and that was also with 5 drinks. Service was excellent as it usually is in Bali and I can't wait to eat here again in November :-)
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