Stayed in T or C on a Sunday and not much is open on a Sunday evening. I was afraid our casual attire would not be welcomed at what I thought was a higher end restaurant, but our shorts and sandals fit right in. It was a nice restaurant, full bar, good service, and pleasant atmosphere. We enjoyed it. I had prawns and they tasted like mini lobsters. My husband had seared ahi tuna and that was delicious too. The salads were beefy with mushrooms and other ingredients that aren't commonly found in a house salad and the warm rolls were fresh. I'd go there again, for sure!
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