This is part of the Sagamore Resort. It is located on their golf course , a very beautiful setting.
With towering pine trees surrounding the building, you sit inside a high ceilinged dining room which is nicely appointed and quiet.
The steaks and veal chop where excellent. Served with a baked elephant garlic which I mashed and spread over the steak, that and the Demi glaze may the rib eye so good that it was wonderful. A few nights later I did the same with the veal chop. Both where cocked perfectly to my ordered medium rare. The service was very good, attentive and accommodating without being
Overbearing. I recommend this place for a romantic, delicious,
And memorable evening.