Came here for my birthday. We have come in the past with mixed results, but I was in the mood for a filet. It is not as "fancy" as I remember, but please don't wear pajama pants. We were relatively dressed up but people next to us looked like they were ready for Friendly's.
We started with stuffed mushrooms and calamari. The stuffing for the mushrooms was the worst garbage I ever had, except for the rubber cheese that they topped the mushrooms with. Staff: Please, take this off your menu. It is embarrassing. The calamari was average, nothing special.
I had a surf-and-turf filet (stuffed shrimp). The shrimp stuffing (crab meat with Hollandaise) was nothing special, and a bit cool. The meat was fantastic....a bit salty, but I liked it. It was undercooked. We all ordered "medium rare" but it was prepared "rare." I ate it just the same.
One of the main things I disliked about this restaurant was the lack of ATTENTION TO DETAIL. I instructed the waiter, who was wearing jeans and sneakers, to leave the veggies off my plate. My filet came with veggies. He was nice, as were all the staff, but they didn't listen. Please leave your previously frozen veggies, that I wont eat, for someone else.
The "bus girl' was wearing, literally, a white V-Neck t shirt with a Black Bra. Seriously? I'm not in the mood for Hooters, wear something appropriate. While I would probably return, it is definintely not the "best restaurant in town." Change your tune a bit and maybe, someday, the Market Place could...potentially...hold this distinction.
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.