On our way back from an amazing half-day at Storm King Art Center, we searched online for a place to eat. Farm-to-table always gets our attention. And, at Woody's, everything is cooked to order, which means long wait. This time, the wait was more than reasonable, since th epalce was almost empty. The burger was good and very big. The smoked meat was reminiscent of the one in Montreal, which is a compliment, but a tad cold. The fries were really yummy. However, the cole slaw looked and tasted like the supermarket variety. The beer was cold and tasty. All in all, a very pleasant meal.
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