We live in Bethlehem and have visited 333 many times. Tonight's meal was a bit of a celebration. As with every other occasion on which we have eaten here, our meals were superb. We started with a glass of wine apiece while enjoying a basket of warm bread accompanied with oil and fresh herbs for dipping. Hubby had excellent steamed littlenecks in broth with sausage. Large, fresh salads followed which featured an array of greens, cucumbers, fresh green grapes, sunflower seeds and a tangy oil and vinegar dressing. His beef tenderloin was perfectly cooked medium-rare, as ordered, and served with a square of potato casserole. My veal scallopine was fork tender under a creamy lemon sauce, served with a small nest of vermicelli. The usual assortment of seasonal fresh vegetables, all perfectly cooked, completed the plates. Lots of texture and flavors. Portions were generous - I brought half of mine home. Service was perfect - conscientious without being obtrusive. We will come back here again and again.
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