Veraisons at Glenora Winery, on Seneca Lake, is one of the most popular wineries during the day, but at night, the dining room was relatively empty.
We went on a Friday in the spring when the restaurant offers a fish fry, so of course we had to order it! We also ordered a carbonara asparagus risotto.
The fish fry was served with rice and the fish had this wonderful, semi-sweet flavor on the breading, which almost tasted like a funnel cake wrapped around a moist, flaky piece of fish.
The risotto was creamy, and once you broke the poached egg into the risotto, it became a decadent delight.
We also ordered a wine flight. I chose a red wine flight, where I was brought four glasses of Glenora wine as a tasting. This was a very nice way to try a few different wines at dinner.
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.