My wife and I have made it a habit to dine here several times a year. We have never been disappointed. the food is always prepared as ordered and the service exceptional. I had the Blue Point Oysters and they were shucked perfectly. No shell pieces at all. the cheese platter is inspiring. I had the Shrimp Provencal. The sauce was flavorful and tasted of fresh tomatoes. My wife had the filet and it was a beautiful, buttery piece of beef. The desserts are always decadent so save room.
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