Went to Om a couple of weeks ago with friends. The atmosphere was nice and the service was attentive. The foccaia bread was a bit dense, but with the hummus, a nice treat. The complimentary lamb over potenta "bite" was delicious. Started with the spaghetti with cauliflower pesto. That was very good. Everyone else had the carrot ginger soup and liked it. We all ordered the lamb shank. The shank itself was cooked well, and tasty, however, the sauce was way too sweet, as was the root veggy that came with it. I did not like that, but my husband did. Different tastes I guess. All in all, while the food was good, and the presentation was first class, it would not be a place that we would "run back" to week after week. The menu is somewhat limited.
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