CJ was delightful and the food, what great food.
The Mussel and Clam appetizer was large and delicious, be warned , if you love garlic this your new home.
I had Spaghetti Carbonara that was sublime, Lots of Prosciutto and of course Garlic.
My Wife had Orecchiette With Broccoli Rabe and home made sausage and truly great Sun Dried Tomatoes that were not from a supermarket, thick slices not tiny strips.
Both Pastas were done perfectly.
This restaurant is a true gem and worth the trip from just about anywhere.
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