Owner Chef Larry took over this restaurant about a year ago. Th echange for the better was immediate. Larry is a most amiable host. After one visit you are greeted as an old friend. The food has gotten better and better while prices are kept very low. Everything on the standard menu is excellent, but his nightly specials are spectacular. His Bronzino and Halibut are pure joy. Service is iprovided with a smile, as Larry is everywhere making sure all are happy. Probably the best value on Long Island for casual dining and excellent food.
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