The view is excellent - as is the case with almost every establishment in Oia. The service was courteous and attentive. Food was 'ok' for the price. It is fairly expensive and the quality is fair - but I have to say, the lamb cutlets I had were over-done - they didn't actually ask me how I would have liked my lamb - so usually the expectation is for lamb to be a little pink in the middle? The portion was fairly small too. The same could be said of my girlfriend's linguine - which was pretty good but poor value. We've had linguine of better quality and quantity in many places - even in London or Venice. Also, the meal felt rushed - without so much as a single break between courses. Frankly, it wasn't that busy as we arrived early and even by the time we left - around 8.15pm, the place wasn't so busy. It's an intimately sized restaurant so I'm sure space is at a premium but why rush? We were in and out in about an hour.
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