Great cuisine from Argentina, Spain,the Caribbean, and some fusion dishes. The tapas are wonderful, and the wine list is great. Tostones, asparagus wrapped in Serrano ham and baked in a philo type dough (yummy - and with a spicy mustard), MOFONGO! The national dish of Puerto Rico, and done really well! Chorizo stuffed mushrooms with spinach and goat cheese - and the list goes on. For those who think anything "latin" means tacos and hot peppers, change your mind!
This place is GREAT!
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