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“Pizza, antipasta, & mussels marinara.”
Review of Len & Joe's

Len & Joe's
Ranked #4 of 40 Restaurants in Port Jervis
Cuisines: Italian
Restaurant details
Reviewed 16 April 2014 via mobile

The pizza is unlike any other & SO good. You just have to try it! Antipastas are good sized and covered with salami, provalone, pickled peppers, pickles, tomatoes, & black & green olives (you can get anchovies). Also, the best mussels marinara I've had served with great bread (& butter).

    • Value
    • Atmosphere
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    • Food
2  Thank shawneestone
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
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42 - 46 of 62 reviews

Reviewed 12 April 2014

the first time i came here i thought it was a joke bc it looks like a tiny little run down building. as soon as i stepped inside i smelled the deliciousness coming from their kitchen. you seat yourself in the surprisingly large 2 part dining room. Its nothing fancy and reminds me of being at grandmas. Its family owned and the wait staff are super friendly. its like having a conversation with a family member. great menu choices and bar choices. DO not leave without ordering pizza. Thats the only reason we go! you have not lived until you have eaten pizza at len and jos!

Thank Bernadette2626
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed 4 March 2014

I swear this is boxed Chef-Boy-r-dee pizza my mom used to make when we were kids! The locals rave about this square pan, thin crust pizza! Great to eat when 'fresh' and hot out of the oven. Not the average Italian pizza pie. Think they use a combination of different cheeses. The fries are great but don't get the Ziti. Disgusting for Italian food. Local hicks own and operate this local dive that is a local historic landmark! Can get very busy and very crowded too! You can wait a lifetime for your pizza so if you're in a hurry don't go there!

    • Value
    • Atmosphere
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    • Food
Thank tuffone
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed 7 February 2014

Love the pizza here! Unique, crunchy, and delicious crust baked and served at the table in a rectangular baking sheet. Sausage on top wasn't at all greasy like some places. Good antipasto salad to hold you over until the pizza comes (small is quite large). Sometimes feels like it should be a bit quicker for making pizza, but it's always worth the wait. They do a lot of take-out pizza orders, too, so they're probably very busy in the kitchen. Gets crowded on weekend evenings, so come early for a table. They have a back room with tables also that they keep closed off unless it gets crowded, but I didn't care for the musty smell back there. Prices are very good. Once you try it, you'll likely return again and again!

1  Thank J B
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed 17 January 2014

If you like beer, and you like Pizza you will love the Pizza here! The pizza's are small so if you are feeding more than two people you will need to order at least 2 pies.

1  Thank Melissa N
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC

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