Everything may be locally sourced but I am guessing the chef had to be bribed to eat his veggies as a child. Whatever green things there are on the menu are covered in pork , cheese or nuts- sometimes all three ! It is really hard to choose healthy meals here. By the time you hold all the salty and fatty additions you are left with next to nothing. It is too bad since the food is prepared well. Please make some dishes that the health conscious can eat!
As others have said, the space is small and on many levels. It can be noisy. The small balcony is nice in the summer.
The bartender is great!
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