Our waitress was attentive, polite, fun, and took great care of us. Three of us were there for lunch. The food that was good was really excellent! From the tasty chicken soup to the best moussaka I've had in ages some parts of the meal were spectacular. The dolma tasted like my mothers and they made it there. The food that wasn't good (my spanikopita was overcooked and dry and should not have been plated) was not edible. The reason I still gave this restaurant a very good rating is that even without the spanikopita I had more than enough to eat and the waitress offered to replace the spanikopita with more moussaka to make good and she apologized instead of just ignoring the issue. We'll go back.
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.