I stopped in for dinner after arriving for a work conference and was pleasantly surprised by the upscale thai offerings mixed with japanese influenced sushi and tempura. While I didn't try tempura on this trip, I saw lovely examples going by my table and it will be on my list next visit. I enjoyed a pad thai - very basic but adequate portion of noodle with chicken and shrimp with a few veggies and noodles. The real killer entree was the Seafood Adventure...nice mix of shrimp, scallops, and octopus with mega veggies all barely cooked in a delicious asian chilli sauce, listed as two peppers on the menu but 4 forks from me! I would eat that dish every night of the week, so good. The staff are pleasant and accommodating, the interior very quiet and "clean simple" in decor, but do go and enjoy the food!
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.