We eat at The Garage quite often and enjoy sharing one of their interesting variety of pizzas and a garage salad or one of their Italian specialties. However, on our last visit I decided to try the pork shanks with apple chutney and braised greens. It was delicious! I can't wait to try some of the other seasonal specialties that Jamie creates from now on.
Thanks for adding such variety to your menu now.
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.