We had a group of six, including young kids. Everyone enjoyed the food and service.
I had the big steak, "best deal in town" they call it. Cooked just right and very flavorful. Two others had the lasagna and raved about it, apparently a long-time item on the menu.
They catered to the kids, bringing them just what they wanted which helped us immensely.
We were at one of the big tables in the back, surrounded by a partition so it was almost like a private room.
It was parent's weekend at Syracuse U. but we went early on Friday night and there was no wait. Apparently the Saturday wait was expected to be two hours, which happens every year and actually speaks very highly of the reputation of the place
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