This is our third visit to Zuzda and we'll definitely be back. We love the concept because we can sample so many different plates of very well made dishes. We started with two glasses of a Cueto Rioja, Lobster Bisque for me and Clam Chowder for my wife. I had the Iceburg Wedge and my wife had the Mixed Green Salad. I had the Bang Bang Shrimp and she had the Santa Fe Chicken Egg Roll. We finished the evening with a Key Lime Tart and a Warm Apple Pie. All was delicious and Amanda provided excellent service and was a great help guiding us thru the evening. We will be back again and again
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.