My husband and I return to the Cashiers area annually and wanted to try this new restaurant. We were NOT disappointed! The watermelon gazpacho was fabulous! I had the crab fritters and they were mostly crab in this divine phyllo and served with a wonderful salad. My husband had the ahi tuna and it was so yummy. The entire experience was just delightful. The only way to improve the entire experience would be to offer dessert. As if I need it!!!
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