We chose this restaurant on our first visit to the Outer Banks based on personal research and a recommendation from our real estate agency. We were in search of a family restaurant with decent food that didn't break the bank. The Corolla Cantina more than delivered! As a family of 7, everyone thoroughly enjoyed their meals. "I could have the Shrimp Quesidlia every night for dinner" and the "Tuna steak was the BEST I've ever eaten" came from the most discerning of foodie members of our family. Don't miss!!
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