We ate at Rue Cler last week. Group of 7 with 3 vegetarians. The food was outstanding. Some of us had the fixed price 3 course meal. It was a good value and the scallop entree was outstanding. I also loved the grilled asparagus with egg on top. Wanted to lick the plate. The single entrees were good but a bit sparse on the serving size. Our waiter was a bit disjointed, but the acoustics are horrible so it may be that he could not understand what we said.
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.