Stopped in on a rainy and windy
night on the Outer Banks. Was not in the mood for seafood as I wanted something to fill me all the way up! My wife went for the crab legs and a bacon wrapped shrimp appetizer. My kids split a crab dip then got an Alfredo and chicken fingers with fries. They said they dug it and their empty plates proved it. But the best part of my night was the prime rib. You get a salad to start but otherwise nothing was gonna keep me from finishing the 16 ouncer I ordered with their potato of the day- sort of a cheese and bacon potato bake. This prime rib is the sole reason I am writing this review. IT IS AWESOME!!!! Service was nice too-server was named Brian. Manager came by and talked to every table, seemed sincere. We are going back again this week!
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