My husband and I enjoyed a late Sunday lunch here and were very happy with the outstanding menu, flavorful entrees, and prompt service.
The fresh basil rolls were wonderful and served with a sweet and dark peanut sauce -- an appetizer I wouldn't hesitate to repeat.
I sampled the Tom Yum soup and my husband tried the Tom Kha soup. Both were delicious and filled with generous portions of fresh vegetables.
We should have/could have stopped eating at that point because the portions were generous and filling, but we also tried the Prik Paow Cashew (vegetarian) and the yellow curry (vegetarian). I finished every drop of the curry, despite being full and my husband devoured his his stir fry in record time.
The food was authentic and flavorful and I will be returning soon.
WARNING: the restaurant is NOT open for lunch on Saturday
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