Dined on 12/27/13. Had the conch fritters, Jamacian Jerk Chicken, and Fish Tacos. The chicken breast meat was a little dry, but easily overlooked because it tasted awesome. If you have a party of more than 6 don't even think about it. The place has about 12 tables most of them seat 6, and they have one two-top. We dined at the bar and service was very attentive from the two bartenders. We dine here every time we go to our family's house in Nags Head, during the off season. If you like carribean flavors this place is for you.
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