On a Saturday lunch, you have an influx of people arriving on the isle and hanging out until check in time, and the people leaving the isle and wanting food for road. This place shows the experience of good restaurant and reservation management. The hostesses were pleasant and efficient. Skilled at seating people and keeping the lines happy. The manager (maybe owner) pitches in to help any employee. I had the best burger. Whether it is your first impression of the isle or the last, it made a good impression with me.
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