I was given a voucher from my workmates for the Lord Lyndoch so I took my husband there one Saturday night. We shared a starter of deep fried camembert which was nice. Then I had the biggest fillet mignon I have ever seen! It came on a bed of mashed potato with mushroom gravy. The fillet was so large that the smoky bacon sat along side the meat. Plus a bowl of fresh steamed veg was also placed alongside. Huge portion - but they gladly gave me a doggie-bag to take home :)
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