This review is from somebody from Spain, a regular seafood eater and a fan of good Asian food.
The Claypot bean curd is only served in a claypot but not cooked in it as it should. The mixed veggies have surprisingly exactly the same sauce. The waitress keeped insisting she will serve us non spicy food even though we said we did like chili. Then she served us the wrong kind of crab. She did have a hard time when listening to customers, instead she guessed all the time what we wanted. The chili crab had the same sauce as the previous dishes, but with some tasteless chili not hot at all. The crab itself was OK.
We paid rm60 for all. If you are used to rip off resorts for westerners this might be worth for you. We would rather eat at any of the other places in town.
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