I was recently on the Sunshine Coast for a vacation and the Blue Heron Inn was recommended as a nice place for an evening dinner. They did not disappoint.
I sat outside on the deck to enjoy the evening and an unobstructed view of the water.
Had the opportunity to speak with Gail, one of the owners who was very pleasant to chat with.
Enjoyed a nice glass of wine with the seafood trilogy dish (loved the two dish concept for serving) and blueberry tart for dessert.
Dinner was well prepared, plated and flavourful !!
Will be back on our next visit.
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