This cafe is set up in what used to be a branch of the Bank off New South Wales between 1912 to 1965. Inside are a very interesting range of snack lunches. We settled for some very delicious quiches and salads, eaten in the delightful secluded garden at the side. Our fellow diners seemed to feel the same about the quality of the food and service as us. As they left they stopped (as we did) to congratulate the ladies in the kitchen.
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