We had lunch here last Friday, and had a superb meal. My wife had the cod and said it was the best she had ever tasted. I had the turbot and enjoyed it immensely. Our guest was most impressed by the array of raspberry desserts! Service was faultless, and we had a really enjoyable time. I would also add a big thank you to them for not following the current trend in restaurants, which is to have NO carpets, NO tablecloths, NO curtains - thereby raising the decibel level above human endurance. In this lovely comfortable and beautifully decorated restaurant we were able to have a sensible conversation in excellent surroundings. Many thanks to them.
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